Tag: vegetarian

Hummus

A recipe for classic hummus; light, lemony, creamy and delicious. My top tips for preparation included.

Cauliflower and horseradish soup

A velvety, rich and warming cauliflower and horseradish soup.

Butternut squash and chestnut lasagne

A seasonal lasagne with a festive twist. Butternut squash, leek, chestnut and greens.

greens and ricotta lasagne

A speedy and very cheesy greens and ricotta lasagne with lots of fresh basil and sun dried tomato sauce.

Greek black eyed pea salad

A Greek black eyed pea salad. Warm, buttery beans, soaked in a fruity olive oil dressing.

Creamy carrot and tomato soup

My mums recipe for a delicious carrot and tomato soup.

Sesame Squash

A simple squash dish with sesame paste that is not tahini and chilli sauce.

Roasted cauliflower with feta and breadcrumbs

A decadent roasted cauliflower dish, topped with feta, breadcrumbs and pine nuts

Parsnip risotto

Using up a glut of parsnips. A delicious and creamy parsnip risotto

chickpea and herb frittata

A crispy frittata made with chickpea flour and fresh herbs. Vegan, gluten free and inspired by the Persian omelette kuku sabzi.