A simple sprouted lentil stew with a rich and tangy pomegranate and walnut sauce.
Hummus
A recipe for classic hummus; light, lemony, creamy and delicious. My top tips for preparation included.
Cauliflower and horseradish soup
A velvety, rich and warming cauliflower and horseradish soup.
Butternut squash and chestnut lasagne
A seasonal lasagne with a festive twist. Butternut squash, leek, chestnut and greens.
Venison fesenjan
A delicious Persian stew with a sweet and sour, pomegranate and walnut sauce.
butternut squash fattet
A delicious and traditional Palestinian dish with a twist, that uses up stale bread and celebrates seasonal vegetables.
Allayeh
Allayeh is a spiced and slowcooked lamb dish; a Palestinian ‘bolognese’ of sorts! It is unique to the home kitchen and a family favourite.
Arabic salad
Arabic salad as my Grandma made it; fresh, zingy and perfect for a hot summers day.
greens and ricotta lasagne
A speedy and very cheesy greens and ricotta lasagne with lots of fresh basil and sun dried tomato sauce.
Greek black eyed pea salad
A Greek black eyed pea salad. Warm, buttery beans, soaked in a fruity olive oil dressing.
Creamy carrot and tomato soup
My mums recipe for a delicious carrot and tomato soup.
Sesame Squash
A simple squash dish with sesame paste that is not tahini and chilli sauce.
Roasted cauliflower with feta and breadcrumbs
A decadent roasted cauliflower dish, topped with feta, breadcrumbs and pine nuts
Parsnip risotto
Using up a glut of parsnips. A delicious and creamy parsnip risotto
chickpea and herb frittata
A crispy frittata made with chickpea flour and fresh herbs. Vegan, gluten free and inspired by the Persian omelette kuku sabzi.
Fakes, a Greek lentil soup
Fakes is a delicious Greek lentil soup; easy to prepare, healthy and hearty!
Mushroom Ragu
A warming and rich mushroom ragu sauce, perfect with spaghetti or to replace mince meat in your favourite dish!
Autumn squash moutabal
A decadent and creamy dip of seasonal squash, tahini and preserved lemons
Roasted tomatoes with anchovy crumbs
Use up stale bread as part of a delicious dish of roasted, garlicky tomatoes
Sourdough bread
A basic sourdough bread recipe to make an airy loaf with a wonderful thin & crisp crust. No kneading involved
Courgette Tian
A simple seasonal recipe by Elizabeth David for a courgette tian. Perfect as a light meal any time of day.
Making & reviving sourdough starter
Learn to make your own sourdough starter and revive an ailing one
A moist, seasonal fruit cake
This is a simple recipe for a moist and sticky cake made with fruits of the season.
Spanish tortilla
A goodbye to 4 great chicks and a recipe for a delicious Spanish tortilla
Enfrijoladas
A moreish Mexican breakfast or corn tortillas coated with black beans, salsa and various toppings.
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